Search Results


Showing results 1 to 2 of 2

Source Institutions
Add to list Details
In this activity about food safety and nutrition, learners investigate safe food preparation by making fruit ice cream.

$5 - $10 per group Ages 8 - 14 30 to 45 minutes
Source Institutions
Add to list Details
In this activity, learners will discover how to make butter from scratch. One optional tips includes adding marbles to speed up the process.

$1 - $5 per group Ages 4 - 18 30 to 45 minutes