Supercooled Water Drops


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In this activity, learners touch supercooled water drops with an ice crystal and trigger the water drops to freeze instantly. Learners discover that this process is used during candy making, when a single sugar crystal is used to crystallize an entire batch of sugar.

Quick Guide


Preparation Time:
Under 5 minutes

Learning Time:
5 to 10 minutes

Estimated Materials Cost:
$1 - $5 per student

Age Range:
Ages 6 - 14

Resource Type:
Activity

Language:
English

Materials List (per student)


  • a bowl, at least 4 inches in diameter
  • clear plastic wrap
  • an eye dropper
  • purified water (bottled water is cleaner than tap water)
  • a freezer
  • a timer

Subjects


  • Physical Sciences
    • Heat and Thermodynamics
      • Heat and Temperature
    • Chemistry
    • States of Matter
      • Solids
      • Liquids
      • Changes of Phase
    • Structure and Properties of Matter
  • The Nature of Science
    • The Scientific Process
      • Conducting Investigations

Informal Categories


  • Food and Cooking

Audience


To use this activity, learners need to:

  • see
  • touch

Learning styles supported:

  • Involves hands-on or lab activities

Other


This resource is part of:

Access Rights:

  • Free access

By:

Rights:

  • All rights reserved, Exploratorium,