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    Oregon Museum of Science and Industry
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    In this experiment, learners will conduct chemical and physical tests to identify mystery substances. This experiment is very flexible, allowing educators to determine the number of unknowns to...

    $5 - $10 per group Ages 8 - 14 45 to 60 minutes
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    WGBH
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    In this tasty activity, learners make their own ice cream any day of the year in an exploration of heat and cold. Highlights include freezing and melting and the transition from liquid to solid....

    $1 - $5 per student Ages 6 - 11 45 to 60 minutes
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    BioEd
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    In this activity about combustion and energy, learners observe a burning candle in a sealed jar and the burning of white sugar. The first part of the activity (candle burning) should be conducted...

    $1 - $5 per group Ages 8 - 14 45 to 60 minutes
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    American Chemical Society
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    In this activity on page 7 of the PDF, learners explore how engineers characterize building materials. Learners test the strength of spaghetti and determine how the number of spaghetti strands...

    $1 - $5 per student Ages 8 - 14 10 to 30 minutes
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    University of Nebraska State Museum
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    In this activity (on pages 10-15), learners investigate starch in human diets and how plants make starch (carbohydrates) to use as their food source. Testing with a dropper of iodine in Part One,...

    $5 - $10 per group Ages 8 - 14 45 to 60 minutes
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    NISE Network
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    In this activity, learners create a necklace of wheat germ DNA. Learners add alcohol to wheat germ so that the DNA clumps together. Use this activity to talk about how self-assembly is a process by...

    $10 - $20 per group Ages 4 - adult 5 to 10 minutes
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    WGBH
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    In this engineering activity, learners construct sturdy geodesic structures out of gumdrops and toothpicks. Use this activity to explore engineering principles as well as sturdy shapes and...

    $1 - $5 per student Ages 6 - 11 10 to 30 minutes
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    Lawrence Hall of Science
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    Esta actividad enseña la proporción y razón por hacer que los aprendices hagan "ensaladas" que combinan tres tipos de frijoles en tres combinaciones diferentes. Las recetas están escritas...

    1 cent - $1 per student Ages 8 - 14 10 to 30 minutes
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    WGBH
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    In this dynamic activity, learners build a catapult that launches projectiles, such as marshmallows. Participants then design and build their own models using the steps of the design process to...

    1 cent - $1 per group Ages 6 - 11 30 to 45 minutes
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    American Chemical Society
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    In this activity on page 7 of the PDF, learners use iodine to identify foods that contain starch. Compare the starch content of a ripe banana, an overripe banana, milk, and flour mixed with water....

    $1 - $5 per student Ages 6 - 14 10 to 30 minutes

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