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    American Society for Microbiology
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    Learners extract DNA from a banana. The procedure requires only basic lab equipment (i.e. beaker, test tube) and chemicals (i.e. liquid soap, meat tenderizer, ethanol). This activity is most...

    Ages 4 - 14
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    American Society for Microbiology
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    Learners observe a demonstration of the metabolism of yeast--after being placed in a sealed bag with water and sugar, the yeast consumes the sugar and produces carbon dioxide gas to inflate the bag...

    Ages 11 - 18
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    American Society for Microbiology
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    Learners simulate the process of natural selection using a variety of beans and a bowl with a hole cut into it. The variety of beans represents the variation in a population of microbes, and the...

    Ages 11 - 18

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