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    American Chemical Society
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    In this activity on page 2 of the PDF, learners conduct chemical tests on certain powders used in cooking. After completing the tests, learners try to figure out the identity of a mystery powder....

    $10 - $20 per student Ages 8 - 14 45 to 60 minutes
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    Mount Holyoke College
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    In this activity, learners discover how a cabbage juice indicator helps identify acids and bases, and how iodine indicates the presence of starch. Learners test cream of tartar, baking soda, lemon...

    $10 - $20 per student Ages 4 - 8 10 to 30 minutes
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    Oregon Museum of Science and Industry
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    In this activity, learners will design a way to identify a powder found at a crime scene by comparing it with known powders, with the goal of solving a crime. Learners will describe the various...

    $10 - $20 per group Ages 8 - 11 45 to 60 minutes
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    The Exploratorium
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    In this activity, learners use a chemical reaction to visualize where moisture forms on the body. Learners use the Minor's iodine-starch test, a diagnostic test that doctors use to detect...

    $10 - $20 per group Ages 8 - 18 10 to 30 minutes
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    Twin Cities Public Television
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    This is an activity (located on page 3 of the PDF) about the use of reduction agents to decontaminate ground water. Learners will conduct a reduction-oxidation (redox) reaction in which vitamin C...

    $10 - $20 per group Ages 8 - 14 2 to 4 hours