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    The Science House
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    In this chemistry activity, learners use spaghetti to explore density and chemical reactions. Learners will discover how a solution of baking soda and vinegar can make spaghetti float and even ...

    $1 - $5 per group Ages 6 - 18 5 to 10 minutes
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    WGBH
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    In this activity, learners mix milk, vinegar, baking soda, and water to create sticky glue. Use this activity to explain how engineers develop and evaluate new materials and products. Learners...

    $1 - $5 per student Ages 6 - 11 45 to 60 minutes
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    New York Hall of Science
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    Make your own mummy! Using a combination of salts, transform an apple into a mummy and discover how the Ancient Egyptians used drying as one step in the mummification process. Note: The...

    $1 - $5 per student Ages 6 - 14 1 to 4 weeks
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    The Science House
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    In this chemistry activity, learners perform three chemical reactions in a sealed zip-top bag. Learners will record their observations and classify the changes as chemical or physical. This...

    $1 - $5 per student Ages 8 - 18 10 to 30 minutes
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    Oregon Museum of Science and Industry
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    Learners make their own acid-base indicator from red cabbage. They use this indicator to test substances around the house. Red cabbage juice is purple in water (neutral), pink or red in vinegar ...

    $1 - $5 per student Ages 6 - 14 10 to 30 minutes
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    BioEd
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    In this activity, learners observe what happens when yeast cells are provided with a source of food (sugar). Red cabbage "juice" will serve as an indicator for the presence of carbon...

    $1 - $5 per group Ages 8 - 14 1 to 2 hours
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    American Chemical Society
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    Learners investigate signs of a chemical reaction when they mix vinegar and baking soda. In addition to a gas being produced, learners also notice the temperature decreases. Learners can quantify...

    $1 - $5 per group Ages 6 - 14 10 to 30 minutes
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    COSI
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    In this fun chemistry activity (page 3 of the pdf), learners use cabbage juice to determine the pH of several substances. Designed as a pre- or post-visit lesson in connection to a trip to COSI...

    $1 - $5 per group Ages 8 - 11 30 to 45 minutes
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    Oregon Museum of Science and Industry
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    In this activity, learners separate the protein from milk and and use it to make their own glue. They will explore why there are so many different kinds of glue, and what uses different glues would...

    $1 - $5 per group Ages 8 - 14 10 to 30 minutes
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    Oregon Museum of Science and Industry
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    This lesson gives full instructions for making cabbage juice indicator, a procedure sheet for learners to record observations as they use the indicator to test materials, and extension activities...

    $1 - $5 per group Ages 6 - 14 30 to 45 minutes

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