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    COSI
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    In this chemistry activity which should only be done under adult supervision (page 10 of the PDF), learners will create an exothermic process by making Sodium Acetate. Students will boil a mixture...

    $5 - $10 per group Ages 8 - 14 1 to 2 hours
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    The Science House
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    In this chemistry activity, learners use spaghetti to explore density and chemical reactions. Learners will discover how a solution of baking soda and vinegar can make spaghetti float and even ...

    $1 - $5 per group Ages 6 - 18 5 to 10 minutes
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    American Chemical Society
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    In this activity on page 2 of the PDF (Get Cooking With Chemistry), learners conduct chemical tests on certain powders used in cooking. After completing the tests, learners try to figure out the...

    $10 - $20 per student Ages 8 - 14 45 to 60 minutes
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    American Chemical Society
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    In this activity on page 4 of the PDF (Get Cooking With Chemistry), learners investigate ingredients that combine to produce gas bubbles. Learners mix together various ingredients to observe...

    $10 - $20 per student Ages 8 - 14 45 to 60 minutes
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    Mount Holyoke College
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    In this kitchen chemistry activity, learners explore the chemistry of crystals by making sugar crystals, consider a common chemical reaction type responsible for the rising of muffins and cake in...

    $5 - $10 per group Ages 8 - 14 1 to 7 days
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    American Chemical Society
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    In this activity on page 8 of the PDF (Behind the Scenes with Chemistry), learners make three of Harry Potter's essential school supplies: quills, ink, and color-changing paper. Learners use...

    $10 - $20 per student Ages 8 - 14 1 to 7 days
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    Amazeum
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    In this experiment, learners test multiple food items to see if they are an acid or base using an indicator solution created with red cabbage. Learners experiment with candy, fruit juice, milk, and...

    $5 - $10 per group Ages 6 - 14 10 to 30 minutes
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    American Chemical Society
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    In this activity, learners examine baking powder, a combination of three powders: baking soda, cream of tartar, and cornstarch. Learners use their data from the previous activity (see related...

    1 cent - $1 per group Ages 6 - 14 30 to 45 minutes
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    American Chemical Society
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    In this activity, learners will develop a method to test five similar-looking powders (baking soda, baking powder, cream of tartar, detergent, and cornstarch) with four test liquids (water, vinegar...

    $1 - $5 per group Ages 6 - 14 45 to 60 minutes
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    The Science House
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    In this chemistry activity, learners make indicator solution from red cabbage. Then, learners test everyday foods and household substances using the cabbage juice indicator. Learners will record...

    $5 - $10 per group Ages 11 - 18 45 to 60 minutes

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