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    NOAA
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    In this quick activity, learners observe how the added sugar in a can of soda affects its density and thus, its ability to float in water. Learners explore this phenomenon by testing if two cans of...

    $1 - $5 per group Ages 6 - 14 Under 5 minutes
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    The Exploratorium
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    In this activity, learners cook amino acids and sugar to explore the range of aromas released. When amino acids and sugars are heated, learners will observe a phenomenon known as the Maillard...

    $10 - $20 per group Ages 6 - 14 Under 5 minutes
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    Colorado State University
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    In this quick activity/demonstration about density, learners examine what happens when two cans of root beer--one diet and one regular--are placed in a large container of water. Do they sink or...

    1 cent - $1 per group Ages 4 - 14 Under 5 minutes
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    Oregon Museum of Science and Industry
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    Visitors test solutions of water, sugar, salt, and hydrochloric acid and the solids salt and sugar. They clip leads from the hand generator to wires immersed in each substance. If the substance is...

    $5 - $10 per group Ages 6 - adult Under 5 minutes
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    Oregon Museum of Science and Industry
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    Learners test solutions of water, sugar, salt, and hydrochloric acid for electrical conductivity. They immerse leads from a lighting device (a battery pack connected to an LED) into each solution....

    $1 - $5 per group Ages 14 - adult Under 5 minutes
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    Oregon Museum of Science and Industry
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    Visitors observe a bottle with a balloon attached around the mouth. The bottle contains a solution of yeast, sugar, and water. The resulting chemical reaction produces carbon dioxide gas that fills...

    $1 - $5 per group Ages 6 - adult Under 5 minutes
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    Colorado State University
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    In this demonstration, learners observe how liquid nitrogen both boils and freezes ingredients to make ice cream in two minutes. The liquid nitrogen also causes the fat and water particles to stay...

    $10 - $20 per group Ages 6 - 14 Under 5 minutes