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    New Jersey Department of Education
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    Water sticks to all kinds of things in nature — flowers, leaves, spider webs - and doesn't stick to others, such as a duck's back. In this activity, learners explore water adhesion (when...

    $5 - $10 per group Ages 8 - 18 30 to 45 minutes
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    NOAA
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    In this activity, learners observe how salinity affects the freezing point of water by making and enjoying ice cream. Pairs of learners will combine ingredients in a plastic bag and then add...

    $5 - $10 per group Ages 6 - 14 30 to 45 minutes
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    The Exploratorium
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    In this chemistry meets cooking activity, learners compare the stability of egg white foams with various additives. In doing so, learners explore albumen proteins as well as how the addition of...

    $5 - $10 per group Ages 11 - 18 30 to 45 minutes
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    New Jersey Department of Education
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    Learners explore water adhesion and learn about why water molecules are more strongly attracted to some substances than others. In an investigation titled "Fabric Frenzy," learners use a...

    $5 - $10 per group Ages 8 - 14 30 to 45 minutes
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    The Science House
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    In this chemistry activity, learners use chemical reactions to observe the composition of an alloy. Learners will calculate and record the amount (mass and percentage) of copper and zinc in a penny...

    $5 - $10 per group Ages 11 - 18 30 to 45 minutes
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    The Exploratorium
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    In this activity, learners construct a device out of a piezoelectric igniter, like those used as barbecue lighters. Learners use the device to remotely start current flowing in a simple series...

    $5 - $10 per student Ages 11 - 18 30 to 45 minutes
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    University of Illinois Urbana-Champaign
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    In this activity, learners use three types of cheesy snacks--cheese balls, cheese puffs, and Cheetos--to learn about polymers. This activity introduces learners to basic concepts and vocabulary of...

    $5 - $10 per group Ages 14 - adult 30 to 45 minutes
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    COSI
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    Everybody loves bubbles, and this is the best bubble recipe ever! Included as part of one of COSI's Family Science Quests, this COSI favorite invites learners to make bubbles and suggests a...

    $5 - $10 per group Ages 4 - 11 30 to 45 minutes
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    Lawrence Hall of Science
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    Some animals can swallow food whole, but humans have to chew. In this activity, learners will investigate what saliva does chemically to food before we even swallow. Learner will examine how their...

    $5 - $10 per group Ages 6 - adult 30 to 45 minutes
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    The Science House
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    In this chemistry activity, learners explore whether matter is created or destroyed during a chemical reaction. They will compare the weight of various solutions before and after they are mixed....

    $5 - $10 per group Ages 11 - 18 30 to 45 minutes

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