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    Community Science Workshop Network
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    In this activity, learners extract DNA from a strawberry and discover that DNA is in the food they eat. Learners use simple materials to break open the cells of a strawberry and see DNA with their...

    $1 - $5 per student Ages 11 - 14 45 to 60 minutes
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    Children's Museum of Indianapolis
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    In this activity, learners extract DNA from wheat germ. Use this activity to introduce learners to DNA, biotechnology and genetic engineering. This activity is featured on pp.21-22 (part of a...

    $5 - $10 per group Ages 11 - 14 45 to 60 minutes
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    BioEd
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    In this activity, learners use a microscope to examine three different microbes: bacteria, yeast and paramecia. Educator will need to prepare the yeast solution one day before the activity. This...

    $5 - $10 per group Ages 8 - 14 45 to 60 minutes
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    Bridge: Online Ocean Science Education Resource Center
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    In this data analysis activity, learners use data collected by the Commission for the Conservation of Antarctic Marine Living Resources (CCAMLR) to study Chilean sea bass populations. Learners...

    $1 - $5 per student Ages 14 - 18 1 to 2 hours
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    University of Utah
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    In this activity, learners use edible models of the DNA molecule to transcribe an mRNA sequence, and then translate it into a protein. This activity requires learners to have already constructed...

    $5 - $10 per group Ages 11 - 18 45 to 60 minutes
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    APSnet
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    In this activity related to plant biotechnology, learners extract DNA from fruit to investigate how it looks and feels. The procedure is similar to what scientists have to do before they can use...

    $10 - $20 per group Ages 11 - 18 45 to 60 minutes
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    Arizona Science Center
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    In this activity, learners apply the concepts of pixilation and pointillism to the world of biomedical science. They learn how DNA microarrays and supercomputers help in disease detection by...

    $5 - $10 per group Ages 11 - 14 1 to 2 hours
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    Arizona Science Center
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    In this printable board game, learners play the part of science professionals who employ bioinformatics to narrow down a series of suspected food-borne pathogens, specials, and eateries to...

    $1 - $5 per group Ages 11 - 14 1 to 2 hours
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    Mount Holyoke College
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    In this four-part activity, learners explore how the body works and the chemistry that happens inside living things. In the first activity about molecule receptors, learners use their sense of...

    $5 - $10 per group Ages 8 - 14 45 to 60 minutes
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    Science Friday
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    In this activity, learners use household materials to investigate and explore their ability to smell an odor. Learners compare and contrast results to determine if some individuals have a better...

    Over $20 per group Ages 11 - 14 45 to 60 minutes

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