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    The Exploratorium
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    In this activity, learners separate the components of Gatorade using a home-made affinity column. In doing so, learners model the basic principle of affinity chromatography, a technique used to...

    $10 - $20 per student Ages 11 - 18 45 to 60 minutes
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    Twin Cities Public Television
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    In this health and genetics activity, learners determine whether tasting the bitter compound PTC (phenylthiocarbamide) influences which vegetables a person likes. Learners conduct a blind taste...

    $10 - $20 per group Ages 8 - 14 45 to 60 minutes
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    Mount Holyoke College
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    In this four-part activity, learners explore how the body works and the chemistry that happens inside living things. In the first activity about molecule receptors, learners use their sense of...

    $5 - $10 per group Ages 8 - 14 45 to 60 minutes
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    PBS
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    In this math lesson, learners explore the relationship between the thickness of a spaghetti bridge, the length of the bridge, and the amount of weight that can be supported by the bridge. Learners...

    $5 - $10 per group Ages 14 - 18 45 to 60 minutes
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    Children's Museum of Indianapolis
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    In this activity, learners extract DNA from wheat germ. Use this activity to introduce learners to DNA, biotechnology and genetic engineering. This activity is featured on pp.21-22 (part of a...

    $5 - $10 per group Ages 11 - 14 45 to 60 minutes
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    Arizona Science Center
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    In this activity, learners explore cooked chicken wings and identify the various parts including: bones (radius, ulna, humerus, shoulder joint, elbow joint), tendons, and cartilage. Learners...

    $5 - $10 per group Ages 6 - 14 45 to 60 minutes
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    Children's Museum of Indianapolis
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    In this activity, learners use their senses to collect information about a fruit and record their findings in a Science Journal. Learners use science words to describe the fruit, ask or write...

    $10 - $20 per group Ages 4 - 8 45 to 60 minutes
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    Science Friday
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    In this activity, learners review and discuss weathering, erosion and mass wasting, to gain a stronger understanding of how Hickory Run’s Boulder Field was formed after the Laurentide Continental...

    $5 - $10 per group Ages 11 - 14 45 to 60 minutes
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    American Society for Microbiology
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    Learners observe a demonstration of the metabolism of yeast--after being placed in a sealed bag with water and sugar, the yeast consumes the sugar and produces carbon dioxide gas to inflate the bag...

    $10 - $20 per group Ages 11 - 18 45 to 60 minutes
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    BioEd
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    In this activity, learners create an electrical circuit and investigate how some dissolved substances conduct electricity. Use this activity to explain how the nervous system sends messages as...

    $10 - $20 per group Ages 11 - 14 45 to 60 minutes

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