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    BioEd
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    In this activity, learners observe what happens when yeast cells are provided with a source of food (sugar). Red cabbage "juice" will serve as an indicator for the presence of carbon...

    $1 - $5 per group Ages 8 - 14 1 to 2 hours
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    NOAA
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    In this activity, groups of learners work together to create edible models of chemicals involved in autotrophic nutrition. Learners use candy to represent elements involved in the chemical...

    $5 - $10 per group Ages 14 - 18 1 to 2 hours
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    Lunar and Planetary Institute
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    In this activity, learners build edible models of Jupiter and Earth to compare their sizes and illustrate the planets' internal layers. Learners discuss how the Juno mission will infer details...

    $10 - $20 per group Ages 8 - 14 30 to 45 minutes
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    Sciencenter
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    In this activity, learners use gumdrops and toothpicks to model the composition and molecular structure of three greenhouse gases: carbon dioxide (CO2), water vapor (H2O) and methane (CH4)....

    $1 - $5 per group Ages 6 - 14 10 to 30 minutes
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    NOAA
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    In this activity, learners discover that as the salinity of water increases, the density increases as well. Learners prove this by attempting to float fresh eggs in saltwater and freshwater. This...

    1 cent - $1 per group Ages 6 - 14 5 to 10 minutes
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    BioEd
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    In this food science activity, learners conduct an experiment that demonstrates the importance of light to plants. This 1-2 week activity allows learners to learn about the needs of plants and...

    $5 - $10 per group Ages 8 - 14 1 to 4 weeks
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    PBS
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    In this "Sid the Science Kid" activity, learners make applesauce to explore irreversible change. Learners compare and contrast apples that have been changed by heat with apples that haven...

    $5 - $10 per group Ages 4 - 6 10 to 30 minutes
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    IEEE
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    In this activity, learners explore how engineers have developed big wheels or Ferris wheels. Learners explore the history of wheels, their design, and develop their own wheel using pasta, glue, and...

    $5 - $10 per group Ages 8 - 18 1 to 2 hours
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    4-H
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    In this activity about water solubility and density, learners use critical thinking skills to determine why water can dissolve some things and not others. In this two part activity, learners also...

    $5 - $10 per student Ages 8 - 11 10 to 30 minutes
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    NOAA
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    In this activity, learners use chocolate to explore how the Sun transfers heat to the Earth through radiation. Learners compare the melting rate between chocolate left in the sunshine and chocolate...

    1 cent - $1 per group Ages 6 - 14 10 to 30 minutes

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