Search Results
Showing results 1 to 20 of 35

Got Seaweed?
Source Institutions
In this activity, learners examine the properties of different seaweeds, investigate what happens when powdered seaweed (alginate) is added to water, and learn about food products made with seaweed.

Familiar Fossils
In this activity, learners explore different types of fossils by making their out of dough and objects from around the house.

Edible Earth
Source Institutions
In this activity, learners make a model of the solid Earth's layers that's good enough to eat! Learners use tasty foodstuffs to simulate Earth's inner core, outer core, mantle, and crust.

Grow Rock Candy
Source Institutions
Learners grow sugar crystals (rock candy). They make a hot solution that has an excess of sugar dissolved in it, then as the solution cools, they see sugar crystals form.

Convection
Source Institutions
In this activity, learners model atmospheric convection currents using food coloring, water, and clear cups. Activity includes step-by-step instructions, STEM connections, and more.

Oreo Phases
Source Institutions
In this activity, learners recreate the lunar phases using the frosting from Oreo® cookies and place the phases in order. Round cream cheese crackers can also be used if cookies are not an option.

Making Waves
Source Institutions
Investigate the interaction of liquids of different densities and experiment with wave patterns with this hands-on activity.

Edible Model of the Sun
Source Institutions
In this activity, learners make "solar cookies," edible models of the Sun's outer layers using sugar cookies and toppings.

Amazing Marshmallows
Source Institutions
In this demonstration, learners observe the effects of air pressure. They will watch as marshmallows inside a bottle expand as a vacuum pump removes air from the bottle.

Comparing Crystals
Source Institutions
In this chemistry activity (page 3 of the PDF), learners will learn about crystals by growing their very own.
Why is the Sky Blue?
Source Institutions
In this activity, learners create a "mini sky" in a glass of water in a dark room.

Pepper Scatter
Source Institutions
In this quick activity, learners break the tension that happens when water develops a "skin." Learners use water, pepper and some soap to discover the wonders of surface tension—the force that attract

Make An Impact
Source Institutions
In this hands-on activity, learners simulate the crashing and smashing of a meteor impact using household cooking supplies.

Chocolate Chip Cookie Constellations
Source Institutions
This chocolate chip cookie recipe includes templates for baking night sky constellations of the season right on top! Two templates are included, one for 9pm mid-April, and one for 10pm mid-July.

Crash Landing!
Source Institutions
In this activity, groups cut out and sort cards showing items recovered from a crash landing on the Moon. The 12 items range from food and water to rope and matches to a self-inflating life raft.
How Does Water Climb a Tree?
Source Institutions
In this activity, learners conduct an experiment to explore how water flows up from a tree's roots to its leafy crown.

Fossil Dig Site
Source Institutions
In this activity (located on page 5 of PDF), learners work in groups to create dig sites for display.

Let's Make Molecules
Source Institutions
In this activity, learners use gumdrops and toothpicks to model the composition and molecular structure of three greenhouse gases: carbon dioxide (CO2), water vapor (H2O) and methane (CH4).

The Thousand-Yard Model
Source Institutions
This is a classic exercise for visualizing the scale of the Solar System.

Diet Light
Source Institutions
In this quick activity, learners observe how the added sugar in a can of soda affects its density and thus, its ability to float in water.