Search Results
Showing results 1 to 3 of 3

Growing Food From Scraps
Source Institutions
In this activity, learners will explore vegetative propagation while preparing food scraps to grow into plants.

Investigating Starch
Source Institutions
In this activity (on pages 10-15), learners investigate starch in human diets and how plants make starch (carbohydrates) to use as their food source.

Skin Deep
Source Institutions
In this activity, learners explore how to protect their skin while applying pesticides to plants.