Search Results
Showing results 1 to 2 of 2
The Water (Hydrologic) Cycle: Transpiration
Source Institutions
In this lab, learners grow broad bean (also called fava bean) plants in three EarthBoxes for a few weeks before exposing one to wind (using a fan), another to heat (using a lamp), and the third to not
A Swell Activity with Beans
Source Institutions
In this combination chemistry and physics activity, learners explore water absorption in dried beans or peas and learn how this affects their physical properties.