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Is That DNA in My Food?
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In this activity, learners extract DNA from wheat germ. Use this activity to introduce learners to DNA, biotechnology and genetic engineering.

Looking Back Through Time
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In this activity, learners create their own archaeological profiles.

Tomb Mapping
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In this activity, learners examine the culture and history of the tomb site.

Biotechnology Through Time
Source Institutions
In this activity, learners investigate the history and development of agricultural biotechnology.

The Ladder of Life
Source Institutions
In this activity, learners identify the DNA base bars guanine, cytosine, thymine and adenine. Learners create a DNA model using colored paper clips to resemble these base pairs.