Search Results
Showing results 1 to 3 of 3
Squash Dissection
Source Institutions
In this activity, learners will dissect a pumpkin or winter squash to learn the parts of the plant. This activity gets your learner hands on with every part of the plant and will be messy.
Harvesting Chemicals from a Battery
Source Institutions
In this activity, learners take apart a used zinc-carbon dry cell battery.
Seafood Surgery
Source Institutions
In this hands-on activity, learners discover the similarities and differences between a vertebrate and invertebrate by dissecting a perch and a crawfish.