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Familiar Fossils
In this activity, learners explore different types of fossils by making their out of dough and objects from around the house.
Butter Up
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In this activity, learners will discover how to make butter from scratch. One optional tips includes adding marbles to speed up the process.
Fruits and Vegetables: Color Your Plate
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In this activity, learners explore healthy choices related to the foods they eat. The importance of a variety of fruits and vegetables to a healthy diet is the focus of the experience.
Swirling Milk
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In this chemistry activity, learners prepare two petri dishes, one filled with water and one filled with milk.
Maritime Munchies
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In this activity, learners follow simple historical maritime recipes to cook up hardtack and swanky, and then compare the foods they eat to what was served on ships in the past.