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In this activity (on page 2 of the PDF), learners make a plastic protein polymer from milk. Adding vinegar to milk causes the protein casein to solidify or curdle.

$1 - $5 per student Ages 6 - 14 1 to 7 days
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In this activity, learners create their own experiment and test which of 4 mixtures of household chemicals turn pennies green over 5 days.

$5 - $10 per group Ages 8 - 14 1 to 7 days