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In this activity, learners model hot spot island formation, orientation and progression with condiments.

In this activity, groups of learners work together to create edible models of chemicals involved in autotrophic nutrition.

In this edible experiment, learners pour "Magic Shell" chocolate into a glass of cold water. They'll observe as pillow shaped structures form, which resemble lavas on the sea floor.

In this activity, learners explore a bucket of sand and beach objects.