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In this activity, learners make "solar cookies," edible models of the Sun's outer layers using sugar cookies and toppings.

This math challenge, played with two players or a whole group, engages your problem solving skills.

Molecular gastronomy is the scientific study of food preparation. Learners use self-assembly techniques to create edible capsules of chocolate syrup (food grade ingredients are required).

In this activity, learners create a necklace of wheat germ DNA. Learners add alcohol to wheat germ so that the DNA clumps together.