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In this chemistry meets cooking activity, learners compare the stability of egg white foams with various additives.

Water treatment on a large scale enables the supply of clean drinking water to communities.

In this ecology activity (page 8 of the PDF), learners explore how to filter contaminated water using a variety of materials.

In this activity, learners transform everyday milk into small plastic figurines and jewelry. Use this activity to introduce learners to monomers and polymers.