Search Results
Showing results 1 to 3 of 3
Make Your Own Slushies
Source Institutions
In this activity, learners will make their own slushies and learn some of the science behind how the process works.
Smell the Maillard Reaction
Source Institutions
In this activity, learners cook amino acids and sugar to explore the range of aromas released.
Design a Flavor: Experiment to Make Your Own Ice Cream Flavor!
Source Institutions
In this delicious activity, learners get to make, taste-test and compare their own "brands" of homemade strawberry ice cream.