Search Results
Showing results 1 to 2 of 2

Exploring How Liquids Behave
Source Institutions
Learners apply their knowledge from a previous study to identify different liquids--water, corn syrup, and vegetable oil.

Salting Out
Source Institutions
In this activity, learners create a mixture of water, alcohol and permanent marker ink, and then add salt to form a colored alcohol layer on top of a colorless water layer.