Search Results
Showing results 1 to 3 of 3
What's So Special about Water: Absorption
Source Institutions
In this activity about water's cohesive and adhesive properties and why water molecules are attracted to each other, learners test if objects repel or absorb water.

Defining Dissolving
Source Institutions
In this introductory activity, learners discover that sugar and food coloring dissolve in water but neither dissolves in oil.

Solubility Test
Source Institutions
In this activity, learners apply a dissolving test to known crystals to identify the unknown. Since the unknown is chemically the same as one of the known crystals, it should dissolve similarly.