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Fat is a very important component in our diet. It's the most efficient source of energy in our bodies, and plays an important role in the flavor of foods. Here's an experiment you can try to see just how much fat is in ground beef.
- 5 to 10 minutes
- 10 to 30 minutes
- $1 - $5 per group of students
- Ages 11 - 18
- Activity, Experiment/Lab Activity
- English
Quick Guide
Materials List (per group of students)
- 1 lb ground beef
- a nonstick skillet
- a wooden spoon
- a slotted spoon
- a thick, heat-resistant plastic cup
- a kitchen scale
- hot pads
- a fine mesh strainer with handle (optional)
- paper towels
- a heat source (hot plate or stove)
Subjects
-
Life Sciences
-
Human Body
- Health and Nutrition
-
Human Body
-
Mathematics
- Measurement
Informal Categories
- Food and Cooking
Audience
To use this activity, learners need to:
- see
- read
- touch
Learning styles supported:
- Involves hands-on or lab activities
Other
This resource is part of:
Access Rights:
- Free access
By:
Rights:
- All rights reserved, The Exploratorium,
Funding Source:
- National Science Foundation, ESI-0104724