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Learners investigate an iron-fortified cereal by stirring it with a strong magnet. They discover that metallic iron is present in some cereals. Humans need vitamins and minerals--including some metals--in their diets, and this experiment helps learners understand the chemistry of the food they eat. This activity (located on page 2 of the PDF) is one of three activities in the Take Home guide for the Everyday Chemistry unit in OMSI's Chemistry Lab. Also included in the PDF are two additional activities: Spicy Indicator and Mystery Writing.
- Under 5 minutes
- 5 to 10 minutes
- $1 - $5 per student
- Ages 6 - 14
- Activity, Experiment/Lab Activity
- English
Quick Guide
Materials List (per student)
- Total® brand cereal or other high-iron-content breakfast cereal
- mixing bowl
- water
- plastic or glass rod
- large spoon
- strong magnet
- tape
Subjects
-
Life Sciences
-
Human Body
- Health and Nutrition
-
Human Body
-
Physical Sciences
-
Electricity and Magnetism
- Electromagnetic Fields
- Chemistry
-
Electricity and Magnetism
Informal Categories
- Food and Cooking
- Science Festivals Activity
Audience
To use this activity, learners need to:
- see
- touch
Learning styles supported:
- Involves hands-on or lab activities
Other
This resource is part of:
Access Rights:
- Free access
By:
Rights:
- All rights reserved, Oregon Museum of Science and Industry, 1997
Funding Source:
- National Science Foundation