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Enhanced Water Taste Test
Learners conduct a "blind" taste-test of several types of enhanced or fitness water drinking water that has commercially added substances like vitamins, sugars, or herbs.

Comparing the Density of Different Liquids
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Learners carefully pour vegetable oil, water, and corn syrup in any order into a cup and discover that regardless of the order they are poured, the liquids arrange themselves in layers the same way.

Fruity Electricity
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In this activity, Frankenstein's lab is running out of electricity! Learners use fruit to help Igor find a temporary source of energy to turn on a light.

Bend a Carrot
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In this activity, learners investigate the process of osmosis by adding salt to a sealed bag of raw carrots and comparing it to a control.

Race for Survival
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During this interactive "survival" game, students learn about the importance of camouflage and how it helps animals to blend into their surroundings, as either predator or prey.

Inside DNA
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In this activity (on pages 34-39), learners make a fairly detailed model of DNA using licorice and gumdrops.

A Dissolving Challenge
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In this activity, learners add objects and substances to carbonated water to discover that added objects increase the rate at which dissolved gas comes out of solution.

New Sense about Cents
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In this activity on page 6 of the PDF (Chemistry—It’s Elemental), learners explore some of the properties of copper using a few common household ingredients.

Ice Cream Shake
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In this tasty activity, learners make their own ice cream any day of the year in an exploration of heat and cold. Highlights include freezing and melting and the transition from liquid to solid.

Mystery Writing: Write and develop a secret message
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Learners write an invisible message using lemon juice on a piece of paper. They then develop the message by soaking the paper in a dilute iodine solution.

Ice Cream
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In this chemistry activity, learners use the lowered freezing point of water to chill another mixture (ice cream) to the solid state.

Racing M&M Colors
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Learners design their own experiment to determine which M&M color dissolves the fastest in water.
Build a Super Structure
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In this activity, learners use things from the kitchen as building materials to explore how shapes contribute to the strength of different structures.

Smell the Difference
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In this two-part activity, learners use household items to smell the difference between some stereoisomers, or molecules which are mirror images of one another.

Crushing Test
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In this activity, learners design a crushing test and discover that identifying and controlling the variables may be difficult.

Red, White and Blue II Demonstration
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In this chemistry demonstration, learners investigate the rule "likes dissolve likes" by combining three, immiscible liquids to create a colorful density column.

Using Chemical Change to Identify an Unknown
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In this activity, learners will develop a method to test five similar-looking powders (baking soda, baking powder, cream of tartar, detergent, and cornstarch) with four test liquids (water, vinegar, i

Powder Particulars
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In this introductory activity and demonstration, learners are introduced to the concept that different substances react chemically in characteristic ways.

Kimchee Fermentation Chamber
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Learners make kimchee or sauerkraut, which is really just fermented cabbage, in a 2-liter plastic bottle.

Reflective Solar Cooker
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In this activity, learners use the Sun's energy to cook marshmallows. Learners construct the solar oven out of simple everyday materials.