Search Results


Showing results 1 to 5 of 5

Add to list Details
In this activity (on pages 19-24 of PDF), learners soak chicken bones or eggshells in vinegar for several days.

1 cent - $1 per student Ages 8 - 14 1 to 4 weeks
Source Institutions
Add to list Details
Plants need nutrients to grow. This is why we apply fertilizers to grass and food crops. In this activity, learners will explore how fertilizers can affect lakes and other bodies of water.

$5 - $10 per group Ages 8 - adult 1 to 4 weeks
Source Institutions
Add to list Details
In this food science activity, learners conduct an experiment that demonstrates the importance of light to plants.

$5 - $10 per group Ages 8 - 14 1 to 4 weeks
Source Institutions
Add to list Details
In this biology activity (page 3 of the PDF), learners will explore how plants turn sunlight into food through a process called photosynthesis.

$10 - $20 per group Ages 6 - 14 1 to 4 weeks
Source Institutions
Add to list Details
Make your own mummy! Using a combination of salts, transform an apple into a mummy and discover how the Ancient Egyptians used drying as one step in the mummification process.

$1 - $5 per student Ages 6 - 14 1 to 4 weeks