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Edible/Inedible
Source Institutions
In this activity about olfaction (9th activity on the page), learners smell 10 different items with different odors, including some edible food items.

Tasty Buds
Source Institutions
In this activity (1st activity on the page), learners explore their sense of taste and the structure of the tongue by taste-testing various foods.

Smell Match
Source Institutions
In this matching activity (3rd activity on the page), learners use their sense of smell to match pairs of opaque containers filled with various smelly items like orange peel, roses, or moth balls.