Search Results
Showing results 1 to 20 of 27

Plankton Feeding
Source Institutions
This activity provides a hands-on experience with a scale model, a relatively high viscosity fluid, and feeding behaviors.

Dunking the Planets
Source Institutions
In this demonstration, learners compare the relative sizes and masses of scale models of the planets as represented by fruits and other foods.

Solar System in My Neighborhood
Source Institutions
In this activity, learners shrink the scale of the vast solar system to the size of their neighborhood.

Bury Me Not!
Source Institutions
This activity (page 2 of the PDF under SciGirls Activity: Bogs) is a full inquiry investigation into decomposition.

Toast a Mole!
Source Institutions
In this quick activity, learners drink Avogadro's number worth of molecules - 6.02x10^23 molecules!

What's the Difference between Weather and Climate?
Source Institutions
In this interactive and informative group activity, learners use packages of M&M's to illustrate the difference between weather and climate.

Space Jell-O
Source Institutions
Albert Einstein proved that space bends around anything that has mass. This activity uses Jell-O's ability to bend around objects as a model for space bending around planets and stars.

Jiggly Jupiter
Source Institutions
In this activity, learners build edible models of Jupiter and Earth to compare their sizes and illustrate the planets' internal layers.

Fossil Dig Site
Source Institutions
In this activity (located on page 5 of PDF), learners work in groups to create dig sites for display.

The Thousand-Yard Model
Source Institutions
This is a classic exercise for visualizing the scale of the Solar System.

Soda Geyser
Source Institutions
In this quick activity (page 1 of PDF under SciGirls Activity: Lift Off), learners will use the ever-popular soda geyser experiment to test the reactivity of the various sugar candies or mints.

Radioactive Decay of Candium
Source Institutions
In this simulation, learners use M&M™ candy to explore radioactive isotope decay.

Measuring and Protecting Skin
Source Institutions
In this activity, learners compare and contrast their own skin (including the area covered) with that of an orange.

Super Gelatin
Source Institutions
Can gelatin (like Jell-O ®) change the speed of light?

Boats Afloat
Source Institutions
In this water activity, learners build boats that float and sink. First, learners listen to the book, "Who Sank the Boat" and practice making predictions throughout the story.

A Funny Taste
Source Institutions
In this activity, learners explore the different salinities of various sources of water by taste-testing.

Living Bones, Strong Bones
Source Institutions
In this activity about engineering, nutrition, and physical activity, learners design and build a healthy bone model of a space explorer which is strong enough to withstand increasing amounts of weigh

Chilean Sea Bass: Off the Menu
Source Institutions
In this data analysis activity, learners use data collected by the Commission for the Conservation of Antarctic Marine Living Resources (CCAMLR) to study Chilean sea bass populations.

Avogadro's Bubbly Adventure
Source Institutions
In this activity on page 7 of the PDF, learners investigate the solubility of gas in water at different temperatures. This experiment will help learners determine if temperature affects solubility.
Harmful Algal Blooms: In Full Bloom
Source Institutions
In this activity, learners will investigate the impacts of harmful phytoplankton using NOAA's Coastal Services Center Harmful Algal Bloom Forecasting (HABF) Project data.