Search Results
Showing results 1 to 4 of 4

Wheat Evolution: Dough Rising and Baking
Source Institutions
In this activity (Page 25 of PDF), learners investigate the evolution of wheat by creating dough from different flours, observing the samples of dough as they rise, and then baking the dough.

Planting with Precision
Source Institutions
In this activity, learners explore how engineers work to solve the challenges of a society, such as efficient planting and harvesting.

Dye Like A Natural
Source Institutions
In this activity, learners stain fabrics--on purpose!
Hazardous Chemicals in Your Neighborhood
Source Institutions
In this environmental science lesson, learners will examine hazardous chemicals and their effects on human health and the environment.