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In this environmental science activity (page 4 of the PDF), learners use vinegar and chalk to observe the effect of acid rain on various building materials and plant life.

In this experiment, learners test multiple food items to see if they are an acid or base using an indicator solution created with red cabbage.

Learners make kimchee or sauerkraut, which is really just fermented cabbage, in a 2-liter plastic bottle.

In this activity, learners explore acids and bases by preparing six solutions that combine vinegar and ammonia, ranging from acid (all vinegar) to base (all ammonia).

In this Spanish-language chemistry activity, learners use simple materials to explore how fire extinguishers work to put out fires.

In this activity, learners use detergent solution to compare two solutions containing vinegar and cream of tartar.

In this activity, learners transform everyday milk into small plastic figurines and jewelry. Use this activity to introduce learners to monomers and polymers.

A group of learners simulates the spread of disease by trading slips of paper, one set of which has been treated with a baking soda solution.