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M&M's in Different Temperatures
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Learners design their own experiment to investigate whether the temperature of the surrounding water affects the rate at which the colored coating dissolves from an M&M.
Racing M&M Colors
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Learners design their own experiment to determine which M&M color dissolves the fastest in water.
Sugar/Salt Crystals
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In this chemistry activity (page 1 of the PDF), learners will observe a physical change.
Water: A Basic Ingredient
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In this activity, learners explore healthy choices related to the liquids they drink. The importance of water and milk as essential nutrients for a healthy body is the focus of the experience.