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Learners conduct a simple experiment to model and explore the harmful effects of acid rain (vinegar) on living (green leaf and eggshell) and non-living (paper clip) objects.

$1 - $5 per group Ages 8 - 14 4 to 24 hours
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In this chemistry activity, learners perform three chemical reactions in a sealed zip-top bag. Learners will record their observations and classify the changes as chemical or physical.

$1 - $5 per student Ages 8 - 18 10 to 30 minutes
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In this chemistry activity (page 5 of the PDF), learners will see that chewing is more than just the crushing up of food; there is actually a chemical change going on at the same time.

1 cent - $1 per student Ages 6 - 11 5 to 10 minutes
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Learners make their own acid-base indicator from red cabbage. They use this indicator to test substances around the house.

$1 - $5 per student Ages 6 - 14 10 to 30 minutes
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In this activity, learners test exhaled breath for carbon dioxide and learn how to use an indicator as a simple way to measure pH.

$5 - $10 per student Ages 8 - 18 10 to 30 minutes
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In this activity on page 7 of the PDF (Chemistry—It’s Elemental), learners use iodine to identify foods that contain starch.

$1 - $5 per student Ages 6 - 14 10 to 30 minutes
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In this activity on page 8 of the PDF (Behind the Scenes with Chemistry), learners make three of Harry Potter's essential school supplies: quills, ink, and color-changing paper.

$10 - $20 per student Ages 8 - 14 1 to 7 days
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In this activity, learners use detergent solution to compare two solutions containing vinegar and cream of tartar.

1 cent - $1 per group Ages 6 - 14 10 to 30 minutes