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Soda Pop Cave
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In this geology activity (page 6 of the PDF), learners explore how carbonic acid can slowly dissolve limestone and form caves.

Shimmering Lenses
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In this activity, learners use Jell-O to explore lenses. Learners cut Jell-O into convex and concave lens shapes and examine how light exits each lens in a darkened room.

Making Naked Eggs: Eggs Without Shells
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This is an activity about acid-base reactions using eggs and vinegar. Learners place eggs inside a container of vinegar and leave to soak overnight.

Mummy Magic
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Make your own mummy! Using a combination of salts, transform an apple into a mummy and discover how the Ancient Egyptians used drying as one step in the mummification process.

Finding the Carbon in Sugar
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In this activity about combustion and energy, learners observe a burning candle in a sealed jar and the burning of white sugar.

Cabbage Juice Indicator
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In this chemistry activity, learners make indicator solution from red cabbage. Then, learners test everyday foods and household substances using the cabbage juice indicator.

Hot & Cold
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In this activity, learners experiment with hydrogen peroxide, vinegar, yeast, and baking soda to produce hot and cold reactions. Use this activity to demonstrate exothermic and endothermic reactions.

Three Bean Salads
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This game teaches ratio and proportion by having learners make "salads" that combine three types of beans in different combinations.

Save Your Skin
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This is a fun activity about the power of the Sun and the importance of using sunscreen to protect your sensitive skin from its rays.

Fruits and Vegetables: Color Your Plate
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In this activity, learners explore healthy choices related to the foods they eat. The importance of a variety of fruits and vegetables to a healthy diet is the focus of the experience.
Gelatin Optic Fibers
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In this activity, learners make optical fibers out of strips of gelatin.

Frog Eggs
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In this activity, learners compare frog eggs to chicken eggs to better understand why frog eggs need water. Learners compare a boiled chicken egg to "frog eggs" represented by boiled tapioca.

Ziploc Digestion Simulator
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In this biology activity, learners recreate the process of digestion in a zip lock bag. A bit of soda pop added to some crumbled crackers approximates how acids in the stomach dissolve food.

Egg-stra Strength
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In this physics activity, learners will investigate the strength of egg shells.

Spice World
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In this activity, learners create a map showing the origins of spices and herbs from a favorite recipe(s). Learners first research the origins of the ingredients and then locate them on a world map.

Capturing Carbon Dioxide
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In this activity, learners investigate carbon sequestration by creating a carbonated beverage out of apple juice and dry ice.

Space Jell-O
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Albert Einstein proved that space bends around anything that has mass. This activity uses Jell-O's ability to bend around objects as a model for space bending around planets and stars.

Salt Painting
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In this art meets chemistry activity, early learners discover the almost magical absorbent properties of salt while creating ethereal watercolor paintings.

Swirling Milk
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In this chemistry activity, learners prepare two petri dishes, one filled with water and one filled with milk.

Everyday Poisons
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This reading and writing activity (on pages 2-9) teaches what plant parts should be avoided, how a person can get rid of toxins, symptoms of plant poisoning, and how plants create poisons to repel pre