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In this activity, learners use pop-beads to understand the characteristics and properties of polymer chains.

In this activity, learners separate the components of Gatorade using a home-made affinity column.

In this activity, learners use three types of cheesy snacks--cheese balls, cheese puffs, and Cheetos--to learn about polymers.

In this activity, learners use molecular model kits to construct familiar molecules like lactose, caffeine, and Aspirin.

In this activity, learners will explore how a hydrometer works by building a working model and conducting experiments.