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In this fun and in depth hands-on experiment, learners test various liquid samples (distilled water, lemon juice, vinegar, and baking soda mixed with water) to determine their pH levels and identify e

$5 - $10 per group Ages 11 - 18 1 to 4 weeks
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In this experiment, learners test multiple food items to see if they are an acid or base using an indicator solution created with red cabbage.

$5 - $10 per group Ages 6 - 14 10 to 30 minutes
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In this activity, learners explore acids and bases by preparing six solutions that combine vinegar and ammonia, ranging from acid (all vinegar) to base (all ammonia).

$5 - $10 per group Ages 8 - adult Under 5 minutes