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In this activity, learners extract DNA from wheat germ. Use this activity to introduce learners to DNA, biotechnology and genetic engineering.

$5 - $10 per group Ages 11 - 14 45 to 60 minutes
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In this genetics activity, learners extract DNA from an onion, using detergent solution, a food processor, and rubbing alcohol. They will also discuss genetic engineering of plants.

$10 - $20 per group Ages 11 - 18 30 to 45 minutes
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This laboratory exercise is designed to show learners how DNA can be extracted from a chunk of thymus (sweetbread) or liver.

$10 - $20 per group Ages 11 - 18 45 to 60 minutes
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In this forensics activity, learners solve a mystery using “DNA” taken from the scene of the crime.

$1 - $5 per student Ages 11 - 18 1 to 7 days
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In this health and genetics activity, learners determine whether tasting the bitter compound PTC (phenylthiocarbamide) influences which vegetables a person likes.

$10 - $20 per group Ages 8 - 14 45 to 60 minutes
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This laboratory exercise is designed to show learners how DNA can easily be extracted from wheat germ using simple materials.

$10 - $20 per group Ages 11 - 18 45 to 60 minutes
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Why does milk make some people sick? In this activity learners explore this question and explore the chemistry of milk, and our bodies!

$5 - $10 per group Ages 14 - adult 45 to 60 minutes
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This laboratory exercise is designed to show learners how DNA can easily be extracted from onion cells using simple materials.

$5 - $10 per group Ages 11 - 18 45 to 60 minutes
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This laboratory exercise is designed to show learners how DNA can easily be extracted from yeast using simple materials.

$5 - $10 per group Ages 11 - 18 45 to 60 minutes