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Capturing Carbon Dioxide
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In this activity, learners investigate carbon sequestration by creating a carbonated beverage out of apple juice and dry ice.
Make Your Own Soda Pop
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In this chemistry activity (page 8 of the PDF), learners will identify the instances of physical change, chemical change, and solutions while making homemade soda pop.
What Molecules Make the Holes in Bread?
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In this activity, learners will discover why there are holes in bread.
Column Chromatography
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In this activity, learners separate the components of Gatorade using a home-made affinity column.