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Showing results 301 to 320 of 472

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In this activity, learners follow a recipe to make hollandaise sauce. Learners discover how cooks use egg yolks to blend oil and water together into a smooth mix.

$1 - $5 per group Ages 6 - 14 5 to 10 minutes
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In this chemistry demonstration, learners investigate the factors that increase the rate of dissolution for a solid.

1 cent - $1 per group Ages 11 - 18 5 to 10 minutes
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“Exploring Earth: Rising Sea” is a hands-on activity demonstrating ways to use topographical mapping techniques to track changes in sea level. The activity is connected to current NASA research.

free Ages 6 - 14 5 to 10 minutes
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In this optics activity, learners use glass and water to demonstrate total internal reflection (TIR).

free Ages 8 - 14 Under 5 minutes
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In this quick activity, learners explore how blubber protects animals from the cold by making a "blubber mitt." Using cooking shortening, two zip-top sandwich bags, and duct tape, learners simulate bl

$1 - $5 per student Ages 4 - 11 5 to 10 minutes
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In this activity, learners explore the chemical reaction between water and effervescent antacid tablets. This hands-on activity models how a material can act differently when it's nanometer-sized.

$1 - $5 per group Ages 4 - adult 5 to 10 minutes
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In this activity, learners create a "mini sky" in a glass of water in a dark room.

1 cent - $1 per student Ages 6 - 14 Under 5 minutes
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In this activity, learners try to revive wilted celery. Learners discover that plants wilt when their cells lose water through evaporation. Use this activity to introduce capillary action.

$1 - $5 per group Ages 4 - 11 4 to 24 hours
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Learners observe and record what happens when they manipulate bottles containing a liquid (water or corn syrup) and one or more objects (screw, nail, paper clip).

$1 - $5 per group Ages 4 - 8 30 to 45 minutes
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In this ocean engineering activity, learners explore buoyancy and water displacement. Then, learners design models of deep sea divers that are neutrally buoyant.

$1 - $5 per group Ages 8 - 14 45 to 60 minutes
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This is a quick activity/demonstration that introduces learners to the concept of index of refraction. Learners place stirring rods in a jar of water and notice they can see them clearly.

1 cent - $1 per group Ages 8 - 18 Under 5 minutes
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In this demonstration, learners observe how liquid nitrogen both boils and freezes ingredients to make ice cream in two minutes.

$10 - $20 per group Ages 6 - 14 Under 5 minutes
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In this quick activity/demonstration about density, learners examine what happens when two cans of root beer--one diet and one regular--are placed in a large container of water.

1 cent - $1 per group Ages 4 - 14 Under 5 minutes
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In this "Sid the Science Kid" activity, learners get their hands dirty by playing in a container of soil. Then they compare the effectiveness of cleaning their hands with just a paper towel vs.

1 cent - $1 per group Ages 4 - 6 10 to 30 minutes
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This is a chemistry lab activity about solutions (page 7 of the PDF). Learners see firsthand how chemicals in a solution can combine to form an entirely different substance.

$1 - $5 per student Ages 8 - 18 10 to 30 minutes
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In this chemistry activity, learners witness an exothermic reaction, while making their very own, completely usable sidewalk chalk. This is also an excellent activity for exploring color mixing.

1 cent - $1 per student Ages 8 - 14 30 to 45 minutes
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In this quick SciGirls activity (page 1 of the PDF under SciGirls Activity: Doghouse Design), learners will be introduced to the concept of thermal conductivity.

1 cent - $1 per group Ages 8 - 14 30 to 45 minutes
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After an interest-generating discussion about "dirt" and microbes, learners select and collect soil samples from a variety of locations (schoolyard, home, etc.).

$1 - $5 per group Ages 8 - 18 1 to 7 days
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In this activity on page 6 of the PDF (Get Cooking With Chemistry), learners investigate yeast. Learners prepare an experiment to observe what yeast cells like to eat.

$10 - $20 per student Ages 8 - 14 10 to 30 minutes
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In this three-part activity, learners use food to determine the effects of wind, sandblasting and water on regolith (dust) formation and deposition on Earth.

$1 - $5 per student Ages 8 - 18 45 to 60 minutes