Search Results
Showing results 1 to 3 of 3
![](/sites/default/files/styles/square_100/public/resource_images/smile-000-000-004-532.jpg?itok=Y07kcNOl)
Energy Sources
Source Institutions
In this activity about the relationship between food and energy (page 5 of PDF), learners conduct an experiment to compare how much energy is released as heat from two different foods.
![](/sites/default/files/styles/square_100/public/resource_images/smile-000-000-004-537.png?itok=6IJvOtrM)
Energy For Life
Source Institutions
In this activity about the relationship between food and energy (page 1 of PDF), learners observe and quantify the growth of yeast when it is given table sugar as a food source.
![](/sites/default/files/styles/square_100/public/resource_images/smile-000-000-004-962.jpg?itok=bqR2MYNX)
Candy Chemistry
Source Institutions
In this experiment, learners test multiple food items to see if they are an acid or base using an indicator solution created with red cabbage.