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In this activity, learners explore chemistry and the microbial world by making their own sourdough starter and bread at home using only flour and water.

$1 - $5 per student Ages 6 - adult 1 to 7 days
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This series of chemistry stations is designed to accompany the PBS documentary about African-American chemist "Percy Julian: Forgotten Genius." Each of the six stations features either a chemical or p

$10 - $20 per group Ages 11 - adult 45 to 60 minutes
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Many of the genetic sequences found in the fruit fly genome are similar to those found in humans.

$5 - $10 per group Ages 14 - adult 45 to 60 minutes
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The "Rocket Reactions" activity is an exciting way to learn about how materials interact, behave, and change.

$5 - $10 per group Ages 6 - adult 5 to 10 minutes
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Learners test solutions of water, sugar, salt, and hydrochloric acid for electrical conductivity. They immerse leads from a lighting device (a battery pack connected to an LED) into each solution.

$1 - $5 per group Ages 14 - adult Under 5 minutes
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In this online interactive simulation, learners will test the pH of liquids like coffee, spit, and soap to determine whether each is acidic, basic, or neutral.

free Ages 11 - adult 10 to 30 minutes
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In this activity, learners of all ages can become food scientists by experimenting with flour and water to make basic pasta.

$1 - $5 per group Ages 4 - adult 45 to 60 minutes
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In this activity, learners explore acids and bases by preparing six solutions that combine vinegar and ammonia, ranging from acid (all vinegar) to base (all ammonia).

$5 - $10 per group Ages 8 - adult Under 5 minutes