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Familiar Fossils
In this activity, learners explore different types of fossils by making their out of dough and objects from around the house.
Chemistry in the Kitchen
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In this kitchen chemistry activity, learners explore the chemistry of crystals by making sugar crystals, consider a common chemical reaction type responsible for the rising of muffins and cake in the
Wheat Evolution: Dough Rising and Baking
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In this activity (Page 25 of PDF), learners investigate the evolution of wheat by creating dough from different flours, observing the samples of dough as they rise, and then baking the dough.
Bake Ice Cream in Your Oven
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In this a hands-on activity, learners explore how to put ice cream in an oven without it melting. Ideas in this activity include insulation and cooking.