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In this activity, Frankenstein's lab is running out of electricity! Learners use fruit to help Igor find a temporary source of energy to turn on a light.

$1 - $5 per student Ages 8 - 14 10 to 30 minutes
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In this activity, learners test the pH of safe liquids available at home by creating a pH indicator from mashed blueberries.

$10 - $20 per group Ages 6 - 18 10 to 30 minutes
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Learners make their own acid-base indicator from red cabbage. They use this indicator to test substances around the house.

$1 - $5 per student Ages 6 - 14 10 to 30 minutes
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In this chemistry challenge, learners work to figure out which of four juices are real, and which is just food coloring and sugar.

$5 - $10 per group Ages 8 - 14 10 to 30 minutes
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This activity uses turmeric, a common spice in curry, as an indicator for acidity and basicity. Turmeric is yellow in acid and neutral substances, but turns bright red with bases.

$1 - $5 per student Ages 11 - 14 10 to 30 minutes
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In this activity, learners discover how a cabbage juice indicator helps identify acids and bases, and how iodine indicates the presence of starch.

$10 - $20 per student Ages 4 - 8 10 to 30 minutes
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In this chemistry activity, learners will test the pH of various foods and household substances using cabbage.

$5 - $10 per group Ages 8 - 11 10 to 30 minutes
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In this experiment, learners test multiple food items to see if they are an acid or base using an indicator solution created with red cabbage.

$5 - $10 per group Ages 6 - 14 10 to 30 minutes
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In this chemistry activity, learners will learn how to make their own pH indicator using cabbage leaves, and then test common household items with their homemade indicator.

$5 - $10 per group Ages 14 - 18 10 to 30 minutes