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In this chemistry investigation, learners combine common cooking substances (flour, baking powder, sugar, salt, pepper, oil, water, food coloring) to explore mixtures.

$10 - $20 per student Ages 4 - 8 10 to 30 minutes
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In this activity on page 6 of the PDF (Get Cooking With Chemistry), learners investigate yeast. Learners prepare an experiment to observe what yeast cells like to eat.

$10 - $20 per student Ages 8 - 14 10 to 30 minutes
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In this "Sid the Science Kid" activity from Episode 109: The Perfect Pancake, learners make applesauce to explore irreversible change.

$5 - $10 per group Ages 4 - 6 10 to 30 minutes
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In this activity on page 7 of the PDF (Get Cooking With Chemistry), learners conduct an experiment to get an idea of how cheese is made.

$5 - $10 per student Ages 8 - 14 10 to 30 minutes