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Many germs spread by our hands, and often times, people don't wash their hands well enough to get rid of germs.

In this environmental health activity, learners grow and observe bread mold and other kinds of common fungi over the course of 3-7 days.

In this four-day activity, learners grow bacteria and/or fungi from a variety of locations and compare the results.

In this activity, learners use sets of cards to assign microorganisms to different groups.