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Jell-O Model of Microfluidics
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This activity uses Jell-O(R) to introduce learners to microfluidics, the flow of fluids through microscopic channels.

Shipping for Survival
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In this activity, learners explore how packaging engineers develop customized shipping and packaging containers to meet the needs of many different industries.

Beginning Statistical Inquiries into the Scientific Method: Jelly-Side-Down
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This activity allows learners to explore the scientific method in an open-ended fashion, using the 4-P Approach to Science Inquiry developed by the University of Wisconsin, Beloit.

DNA Nanotechnology
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In this activity, learners explore deoxyribonucleic acid (DNA), a nanoscale structure that occurs in nature.

Wash Away Germs
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Many germs spread by our hands, and often times, people don't wash their hands well enough to get rid of germs.
What Molecules Make the Holes in Bread?
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In this activity, learners will discover why there are holes in bread.

Pot-in-Pot Refrigeration
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In this activity (on page 2 of PDF), learners create a low-tech refrigerator that requires no electricity to keep food from spoiling.

Edible Glass
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In this activity, learners discover the principles of edible glass by making a supersaturated sugar solution.

Design and Build a Better Candy Bag
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In this activity, learners explore how product design differences can affect the success of a final product -- in this case a bag for holding candy.

Gelatin Used for Drug Delivery
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In this activity, learners discover how gelatin can be used as a medium for drug delivery. Learners create colored gelatin and then cut out pieces of the gelatin to simulate medicine (pills).

Cook with a Solar Oven
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In this activity, learners make their own solar oven to bake s'mores and learn about how solar energy is absorbed on Earth.

Balloon Bugs
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In this activity, learners make balloon models of disease-causing bacteria.

Keep it Cool
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In this activity, learners explore how engineers have met the challenge of keeping foods, liquids, and other items cool.

Wild Sourdough
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In this activity, learners explore chemistry and the microbial world by making their own sourdough starter and bread at home using only flour and water.

Fruit Xylophone: Fruit Salad Instrument of the Future!
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This is a perfect summertime lunch activity! Pico Cricket is required (micro controller). First, get a bunch of cut up fruit, line them up, then plug a piece of fruit with a Pico Cricket sensor clip.

Variation Game
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In this set of outdoor games, learners play the role of monkeys that are trying to get enough resources (food, shelter, and space) to survive.

Moldy Jell-O
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In this laboratory activity, learners design an experiment to evaluate how environmental factors influence the growth of molds.

Make a Comet Model and Eat It!
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In this activity, learners build models of comets, using edible materials, to learn about comets' structure.

Starch Breakdown
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Learners use Benedict’s solution and heat to test for the presence of simple sugars in glucose, sucrose, starch, and starch combined with amylase.

Bird Beak Buffet
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In this classic activity, learners investigate natural selection by becoming birds foraging for food on an island.