Search Results
Showing results 101 to 120 of 162

Earth Atmosphere Composition
Source Institutions
In this activity, learners use rice grains to model the composition of the atmosphere of the Earth today and in 1880. Learners assemble the model while measuring percentages.

Wet Pennies
Source Institutions
Learners initially test to see how many drops of liquid (water, rubbing alcohol, and vegetable oil) can fit on a penny.

Mass of the Earth
Source Institutions
In this activity, learners use basic measurements of the Earth and pieces of rock and iron to estimate the mass of the Earth.

Total Internal Reflection
Source Institutions
In this activity, learners use a laser pointer, empty soda bottle, rubber plug and water to demonstrate total internal reflection.

Handwashing Laboratory Activities: Fingerprint Technique
Source Institutions
In this lab (Activity #1 on page), learners compare bacteria growth on two petri dishes containing nutrient agar: one that has been touched by a finger washed only with water and one that has been tou

Dripping Wet or Dry as a Bone?
Learners investigate the concept of humidity by using a dry and wet sponge as a model. They determine a model for 100% humidity, a sponge saturated with water.

Charge Challenge
Source Institutions
In this activity, learners explore how objects can have positive, negative, or neutral charges, which attract, repel and move between objects.

Plot the Dot: A Graphical Approach to Density
Source Institutions
In this activity, learners work in groups to determine the mass and volume of four samples: glass marbles, steel washers or nuts, pieces of pine wood, and pieces of PVC pipe.

Linear Functions: Mystery Liquids
Source Institutions
In this math lesson, learners analyze the density of liquids in order to explore linear functions.

Heating and Cooling of the Earth's Surface
Source Institutions
Learners conduct an experiment to determine the rate at which two materials, sand and water, heat up and cool down.

Comparing the Density of Different Liquids
Source Institutions
Learners carefully pour vegetable oil, water, and corn syrup in any order into a cup and discover that regardless of the order they are poured, the liquids arrange themselves in layers the same way.

Critical Angle
Source Institutions
In this optics activity, learners examine how a transparent material such as glass or water can actually reflect light better than any mirror.

Amphibian Skin
Source Institutions
In this activity, learners explore the concept of permeability to better understand why amphibians are extremely sensitive to pollution.
River Catcher
Source Institutions
In this activity (located at the top of the page), learners make an easy river strainer and see what they can catch.

Weather Stations: Storms
Source Institutions
In this activity, learners test how cornstarch and glitter in water move when disturbed. Learners compare their observations with videos of Jupiter's and Earth's storm movements.

Launch Altitude Tracker
Source Institutions
In this activity, learners construct hand-held altitude trackers. The device is a sighting tube with a marked water level that permits measurement of the inclination of the tube.

Ice Cream
Source Institutions
In this chemistry activity, learners use the lowered freezing point of water to chill another mixture (ice cream) to the solid state.

Push It Out
Source Institutions
In this physics related activity which requires adult supervision, learners make their own powerful water rocket and, with it, explore Newton's Third Law of Motion.

Tools of Magnification
Source Institutions
In this activity related to microbes, learners use water drops and hand lenses to begin the exploration of magnification. This activity also introduces learners to the microscope.

Iridescent Art
Source Institutions
This is a quick activity (on page 2 of the PDF under Butterfly Wings Activity) that illustrates how nanoscale structures, so small they're practically invisible, can produce visible/colorful effects.