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A Little Drop of Water: Cohesion
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Learners explore water's property of cohesion through two investigations.
Say Cheese!
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Create a chemical reaction that makes cheese! This hands-on activity demonstrates that molecules and atoms are tiny particles that make up everything around us.
Acid (and Base) Rainbows
Learners use red cabbage juice and pH indicator paper to test the acidity and basicity of household materials. The activity links this concept of acids and bases to acid rain and other pollutants.
Icy Investigations
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In this activity, learners of all ages can enjoy experimenting with ice. Try this experiment at the kitchen table or in the great outdoors to encourage budding scientists to experiment with ice.
Recrystallization Test
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In this activity, learners recrystallize substances from solutions and make observations about the resulting crystals. This test can help further identify the unknown.
Matter on the Move
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Learners observe and conduct experiments demonstrating the different properties of hot and cold materials.
A Funny Taste
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In this activity, learners explore the different salinities of various sources of water by taste-testing.
Chromatography Can Separate!
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In this chemistry activity, learners use thin layer chromatography to determine the molecular composition of different markers.
Density: Make a golf ball float!
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In this activity (on page 2 of the PDF), the learner places a golf ball between salt water and colored fresh water. The golf ball is not as dense as the saltwater.
Separation Anxiety
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In this activity, learners discover the primary physical properties used to separate pure substances from mixtures.
Newspaper Collage
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In this activity on page 3 of the PDF, learners create a collage by using vinegar to transfer color pictures from a newspaper onto a piece of white paper.
Egg Drop
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In this activity, kids make and play with Ooze before testing the material in an egg drop!
Watching Crystals Grow
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Learners will compare the growth rate and appearance of crystals forming on small rocks to those growing on miscellaneous objects. Learners will also investigate how temperature (warm vs.
Bready Bubble Balloon
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Learners discover the bubble power of living cells in this multi-hour experiment with baker's yeast. Learners make a living yeast/water solution in a bottle, and add table sugar to feed the yeast.
Atoms and Matter (3-6)
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In this activity, learners build models of atoms and molecules, then consider their role in different phases of matter, density, and mixtures and solutions.
Diet Light
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In this quick activity, learners observe how the added sugar in a can of soda affects its density and thus, its ability to float in water.
Funny Putty
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In this chemistry activity (page 1 of PDF SciGirls Activity: Milk Carton Boat), learners will create a blob of stretchable funny putty out of a water, borax, and glue mixture.
Measure the Speed of a Water Leak
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In this activity (page 2 of PDF under GPS: Glaciers Activity), learners will measure the rate at which water streams out of a leaky cup.
How Can Gravity Make Something Go Up?
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In this activity, learners use cheap, thin plastic garbage bags to quickly build a solar hot air balloon. In doing so, learners will explore why hot air rises.
Gas Production: Blow up a balloon!
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In this classic reaction, learners baking soda and vinegar in a soda bottle to produce carbon dioxide (CO2) gas. This gas inflates a balloon.